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Grapes are in the top 5 exports of Egypt’s agricultural products. Egypt has exported 150,000 MT in 2020 with expectations for exports to rise by 13% in 2021. With the present high demand for Egyptian grapes by various markets especially Europe, the Egyptian growers have obtained a high level of knowledge in the production of different varieties of grapes. Climate conditions, types of soil, and product knowledge are the main factors that give table grapes the ability to be grown all over Egypt ensuring the perfect balance between high quality, high yield, and ideal sugar levels. Harvesting season in Egypt for early grape varieties begins in late May and ends in September. Harvesting for late varieties begins in late June and ends by November. Variety: Superior, Early Sweet, Red Flame, Red Globe, Autumn Royal, Crimson, Sugarone, Prime, Crimson